Gluten-Free Apple Cinnamon Muffins

• 16.01.2025 19:07

Discover the delightful world of gluten-free baking with these scrumptious apple cinnamon muffins. Perfect for breakfast or a sweet treat, these muffins are not only free from gluten but also packed with wholesome ingredients. Using fresh apples and warm cinnamon, they offer a cozy flavor that’s hard to resist. Ideal for those with gluten sensitivities or anyone looking to try healthier dessert options. Add this easy and delicious recipe to your collection for a guilt-free indulgence any time of day!

Tarife Giriş

These gluten-free apple cinnamon muffins are the perfect combination of soft, fluffy texture and rich flavor. Made with almond flour and sweetened naturally, they are packed with juicy apple chunks and aromatic cinnamon. This recipe takes just a few simple steps and minimal ingredients, making it an accessible choice for bakers of all skill levels. Enjoy them fresh out of the oven or as a delightful snack throughout the week. Your family and friends won't believe they’re gluten-free!

• Posiyon: 12
• Hazırlama Süresi: 30 minutes
• Pişme Süresi: 20 minutes
• Tür: Dessert
• Mutfak: International
• Porsiyon Büyüklüğü: 100 grams
• Kalori: 180

Malzemeler

• 2 cups almond flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/4 teaspoon salt
• 3 eggs
• 1/2 cup honey or maple syrup
• 1/4 cup melted coconut oil
• 1 cup chopped apples
• 1 teaspoon vanilla extract

Yapılışı

• Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
• In a large bowl, combine the almond flour, baking soda, cinnamon, and salt.
• In another bowl, whisk together the eggs, honey (or maple syrup), melted coconut oil, and vanilla extract until smooth.
• Pour the wet ingredients into the dry ingredients and mix until just combined.
• Fold in the chopped apples gently.
• Scoop the batter into the prepared muffin tin, filling each cup about 2/3 full.
• Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
• Allow to cool for a few minutes before transferring to a wire rack to cool completely.

Püf Noktaları

For the best flavor, use fresh, crisp apples like Honeycrisp or Granny Smith. Adjust the sweetness by varying the amount of honey or maple syrup based on your taste preference. If you prefer a nuttier taste, consider adding chopped nuts like walnuts or pecans into the batter. Always check the muffins a few minutes before the baking time is complete to avoid overbaking. Store any leftovers in an airtight container to maintain their freshness.

Bu Tarifle Ne İyi Gider?

These muffins pair wonderfully with a cup of tea or coffee. Consider serving them with a dollop of Greek yogurt for added protein, or a drizzle of nut butter for extra flavor!